Why do so many fast food chains offer their main burger menu items on buns with sesame seeds? Why aren't there other bun menu choices - whole wheat or sesame seed free? Those sesame seeds can be bothersome at any moment during its trek through your GI system. With some fast food chains offering more healthy menu choices, why aren't whole wheat buns an option? I can get apple dippers and milk in a cute jug, but no bun withou sesame seeds?
*** sigh ***