My girlfriend, sweetheart that she is, cooked me up some scrumptous Indian food on Saturday. (No, she's not Indian, although she loves their cuisine.) As with much Indian cuisine, there was generous use of curry spices. The result was quite yummy.
However, two days later, my house still reeks of curry. It smells like an Indian restaurant. I'm thinking "oh s**t!" I forgot that curry was one of the most difficult food smells to eliminate from a house.
I've heard horror stories from people who struggled to get rid of a curry smell when they bought or rented a residence that was previously occupied by curry fanatics. This is just one time, though. Will the smell from one homemade Indian dish go away on its own, or will it linger on for weeks or months?
El Guapo? Anyone?