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OK, I just baught a 50 pound bag of pilsner, 2 row malted barley, and 2 vials of yeast for a batch to be created Thanksgiving weekend. Said batch will be 33 gallons in size meaning I will get about 30 gallons of drinkable beer
It should be ready to drink in Mid Jan. Who has a space for an ale fest and a flat space to crash for an Ale Fest! I got a tap to run a regular keg as well as home brew (4 five gallon kegs and a half barrell at a crack, CO2 )
I am thinking Alefest
A late birthday party is better than NO party at all!